Ketogenic diet food list
Note: this is not an exhaustive list; these are some of the most common, accessible foods to prepare. Other forms of meat, leafy greens, and non-starchy vegetables are acceptable. When in doubt, look up carbohydrate or fat content online.
You will also notice there is no dairy listed here. Many people include foods such as cheese, butter, and ghee in their ketogenic diet, but I do not recommend dairy due to its inflammatory properties and other negative health effects. If you choose to eat dairy, remember to look for full-fat dairy products without added sugar.
Meat and fish (fat + protein)
Note: Since we are primarily concerned with fat intake, I have listed fat content but not protein. If you include a source of protein in every meal, your protein intake should be sufficient.
Item | Serving size | Fat grams |
---|---|---|
Italian sausage | 100g | 31 |
Pork chop | 1 chop | 31 |
Ground beef (80% lean) Get the fattiest meat you can find. Most stores may only sell 80/20; in some cases, you may be able to find 70/30. Also look for grass-fed beef, which is higher in omega-3 fatty acids. |
3 oz | 17 |
Sirloin | 3 oz | 12 |
Pork loin | 3 oz | 12 |
Atlantic salmon | 3 oz | 11 |
Chicken thigh, with skin Choose dark meat chicken over white meat and leave the skin on |
1 thigh | 11 |
Chicken breast, with skin | 1 breast | 6 |
Tuna | 3 oz | 5 |
Eggs | 1 egg | 5 |
Oils (fat)
Item | Serving size | Fat grams |
---|---|---|
Coconut oil High smoke point, safe for cooking |
1 tbsp | 13.6 |
Avocado oil High smoke point, safe for cooking |
1 tbsp | 14 |
Olive oil Low smoke point. Use for drizzling over foods to add flavor or as a salad dressing. Okay for sauteing at low temps. |
1 tbsp | 14 |
Macadamia oil | 1 tbsp | 14 |
MCT oil A derivative of coconut oil |
1 tbsp | 14 |
Nuts and seeds (fat)
Item | Serving size | Fat grams | Net carbs |
---|---|---|---|
Macadamia nuts | 1 oz | 21 | 1.5 |
Pecans | 1 oz | 20 | 1.2 |
Almonds | 1 oz | 14 | 2.5 |
Cashews | 1 oz | 12 | 8.1 |
Chia seeds | 1 oz | 9 | 2 |
Hemp seeds | 1 tbsp | 4.9 | 0.4 |
Flaxseed | 1 tbsp | 4.3 | 0.2 |
Fruits and veggies
Most of your carbs should come from non-starchy vegetables. I recommend getting some sort of plant foods in every meal due to their polyphenols and antioxidants. All carbs listed are net carbs.
Item | Serving size | Net carbs (in grams) |
---|---|---|
Asparagus | 1 spear | 0.3 |
Spinach | 1 cup | 0.4 |
Romaine lettuce | 1 cup | 0.5 |
Celery | 1 stalk | 0.6 |
Broccoli | 1 cup, chopped | 2.4 |
Cauliflower | 1 cup, chopped | 2.9 |
Kale | 1 cup | 3.1 |
Bell pepper, green | 1, medium | 4 |
Zucchini | 1, medium | 4 |
Avocado | 1, medium | 4 (plus 29g fat) |
Brussels sprouts | 1 cup | 4.7 |
Spaghetti squash | 1 cup | 5.5 |
Cucumber | 1, medium | 9.5 |
Tomato | 1, medium | 3.3 |
Blueberries | 1 cup | 17.4 |
Keto-friendly snacks
The following are a few suggestions for keto-friendly snacks. When buying packaged foods, always read labels and look for added forms of sugar or other ingredients such as high fructose corn syrup or potato starch.
- Flaxseed crackers
- Macadamia nuts
- Pickles (watch out for HFCS)
- Coconut chips
- Kale chips
- Grass-fed beef jerky
- Pork rinds
- Olives
Ready to get started on keto?
Download my free keto start guide to learn what to buy, what to expect during your first month, and what to eat as you start your ketogenic diet!
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